Mice are small rodents belonging to the family Muridae. They are known for their diminutive size and are often found in various habitats worldwide.
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There are over 30 different species of mice, with the house mouse (Mus musculus) being one of the most common and widely recognized.
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In the wild, mice typically have a shorter lifespan, averaging around 1 to 2 years. However, under controlled conditions, such as in a laboratory, they can live up to 3 years or more.
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Mice are prolific breeders. A female mouse can have multiple litters in a year, with each litter consisting of several pups. They can reproduce as early as 6 weeks old.
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Mice are omnivorous, which means they eat both plant matter and small animals. Their diet includes grains, seeds, fruits, insects, and even small vertebrates.
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Mice are primarily nocturnal, meaning they are most active during the night. This behavior helps them avoid predators and find food more safely.
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: Mice are skilled climbers and can scale various surfaces with ease. This ability allows them to access food sources and escape predators.
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Mice have a highly developed sense of smell, which they use for communication, navigation, and finding food. Their whiskers, or vibrissae, also play a crucial role in sensing their environment.
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Important Research Subjects
Due to their genetic similarity to humans and their short reproduction cycles, mice are commonly used in scientific research, particularly in genetics and medical studies.
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While some mice species are kept as pets, others are considered pests in agriculture and urban areas. They can transmit diseases to humans and cause damage to crops and property.
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